National Restaurant Association Educational Foundation (NRAEF) Show, Chicago, USA

The NRAEF Show is one of the most critical events in the restaurant and hospitality world. Held annually in Chicago, this event brings together individuals who shape the future of the food service industry.

If you run a restaurant, work in food service, or want to grow your business, this event is for you.

What Is the NRAEF Show?

The National Restaurant Association Educational Foundation hosts this show. It focuses on:

  • Food
  • Technology
  • Equipment
  • Training
  • Career growth

It helps restaurant owners, chefs, suppliers, and students learn, connect, and advance their careers.

Where Is It Held?

The show takes place in Chicago, Illinois. The venue is:

  • McCormick Place is one of the biggest and best convention centres in the country.

It’s easy to reach and close to:

  • Hotels
  • Airports
  • Restaurants
  • Public transport

Nearby Hotels to Consider

You have many hotel options near McCormick Place. Some good choices are:

  • Hyatt Regency McCormick Place – connected to the venue
  • Marriott Marquis Chicago – luxury with easy access
  • Hilton Garden Inn – reliable and comfortable
  • Holiday Inn Express – affordable and close by
  • Local Airbnbs – good for more extended stays or small groups

Tip: Book early. Hotels fill up quickly during the event.

When Does It Happen?

The NRAEF Show is held every May. It usually runs for four days, from Saturday to Tuesday.

This time works well for people in the food industry, as weekdays are quieter for many restaurants.

How Much Does It Cost?

Prices vary based on when and how you register.

Here’s a rough guide:

  • Early Bird Pass: $90 to $100
  • Standard Entry: $130 to $160
  • On-Site Registration: Higher rates
  • Group Discounts: For teams attending together

What’s included:

  • Entry to the trade show
  • Free samples and demos
  • Access to learning sessions
  • Networking events

Some premium workshops or certifications may incur additional costs.

Who Should Attend the Show?

The show is open to anyone working in or planning to join the food service world, including:

  • Restaurant owners
  • Chefs and cooks
  • Food suppliers
  • Franchise buyers
  • Food tech companies
  • Culinary students
  • Hospitality staff
  • Industry investors

If food is your business, this is the event for you.

What Will You See and Do?

1. Explore the Expo Hall

See and try:

  • Food products
  • New equipment
  • Digital tools
  • Cleaning systems
  • Kitchen gear

You’ll find ideas that can help your business right away.

2. Watch Live Demos

Top chefs cook live on stage. Discover how they utilise new products and tools in real-world kitchens.

3. Join Learning Sessions

Talks cover:

  • Restaurant trends
  • Smart hiring
  • Social media tips
  • Menu planning
  • Food safety and rules

Sessions are short, clear, and packed with tips.

4. Network With Others

You’ll meet:

  • Suppliers
  • Buyers
  • Restaurant leaders
  • Trainers
  • Future business partners

Bring your cards or use a contact-sharing app.

Why You Should Attend

1. Learn Something New

You’ll leave with fresh ideas and better tools to grow your business.

2. Discover the Future

From plant-based dishes to bright kitchens, you’ll see what’s coming next.

3. Build Your Team’s Skills

Bring your staff. Sessions help everyone learn how to improve and grow.

4. Grow Your Business

Meet people who can support or supply your next big idea.

First-Time Visitor Tips

  • Arrive early to avoid long lines
  • Use the event app to plan your day
  • Bring a notebook or use your phone to take notes
  • Wear comfy shoes—you’ll walk a lot
  • Say hello! People are open to talking and sharing ideas.

Also, enjoy Chicago. It’s a great city with fantastic food and views.

Focus on Sustainability and Giving Back

The NRAEF Show also highlights:

  • Eco-friendly packaging
  • Waste reduction
  • Green cleaning
  • Career programs for youth

You’ll find many companies focused on doing good while doing business.

Final Thoughts

The National Restaurant Association Educational Foundation (NRAEF) Show is more than a trade show. It’s a whole experience for people who care about food, service, and success.

You’ll find:

  • Tools to grow your business
  • New ways to train your team
  • Real experts to learn from
  • Great people to meet

If you want to be part of the future of food service, you need to be here.

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